Top Chef‘s first double elimination claimed Nyesha Arrington and Dakota Weiss after they undercooked their venison — or more specifically, Dakota undercooked the venison. “It sucks to go home for something I didn’t do myself,” Nyesha tells TVGuide.com. “When it’s something you did, it’s a little easier to swallow.” Still, the Santa Monica, Calif.-based chef says she’s not bitter that she had to go down for Dakota’s mistake.
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